Join Chef Mo for an exclusive 6-day culinary experience in Tunisia, where you will immerse yourself in the rich flavors and traditions of Tunisian cuisine. You’ll explore local markets, dine in authentic restaurants, learn traditional cooking techniques, and savor exquisite dishes paired with local wines that showcase the essence of Tunisian gastronomy.
Trip Overview
YOUR HOST
Chef Mo
DEPARTURE
Brussels
DESTINATION
Tunisia
STAY
6 Days / 5 Nights
WHEN
13-18 April 2024
STARTING FROM**
€1895
Per person Incl VAT
Questions?
Contact us to learn more.
A Little Of Chef Mo’s Story
Meet your host
Chef Mo’s culinary journey began at an early age in the heart of his family kitchen, where he learned from his grandmother and mother that food prepared with love is the most flavorful. He still vividly remembers the taste of his grandmother’s shakshuka with merguez, a dish that embodies the power of simplicity and careful attention.
As his passion for cooking grew, Chef Mo ventured into Michelin-starred kitchens, where he honed his skills in refinement and creativity.
13 April 2025 – Arrival day in Tunisia
Arrival at Tunis-Carthage Airport, where you will be transferred to Boutique Hotel La Menara in Sidi Bou Said. Settle into your elegant surroundings and enjoy a welcome aperitif, followed by a delightful private group diner prepared by Chef Mo and another well-known Tunisian chef.
14 April 2025 – Medina of Tunis & Masterclass by chef Mo
Start your day with a delightful breakfast before heading with chef Mo to the Medina of Tunis, an UNESCO World Heritage site. Our first stop is Foundouk El Ghalla, also known as the Central Market, an architectural gem blending Art Deco and Moorish styles, dating back to 1891. This vibrant space, one of the Mediterranean’s largest fish markets, offers a sensory experience with tastings and historical insights. After the market, we will wander through the narrow alleys of the medina, especially the area famed for its aromatic herb shops, soaking in the sights and scents.
Free time: you will be transferred back to Sidi Bou Said, where you can enjoy some free time. You can go for a nice lunch in Sidi Bou Said, enjoy some relaxation at the pool or treat yourself with a spa treatment. You can also choose to stay in the Medina of Tunis for a fine dining lunch experience in Dar Jeld.
Late afternoon you will enjoy your first masterclass by Chef Mo. Using the ingredients you bought together in the morning in the Medina. After this masterclass, you will enjoy your homemade dinner together.
15 April 2025 Discovering Sidi Bou Saïd, Carthage and Domaine Neferis
After you enjoyed your breakfast, we will take you on a journey to the charming village of Sidi Bou Said, renowned for its white and blue architecture and rich cultural heritage. Take in panoramic views of the turquoise sea, and explore the Baron d’Erlanger’s Palace, an eccentric Orientalist mansion. Savor traditional mint tea paired with Bambalouni, a local pastry inspired by Italian doughnuts.
We will then start our journey to the winery of Domaine Neferis. On our way we will stop to visit Carthage to see the key historical sites like the Antonine Baths and the Byrsa Hill. We continue our journey to Domaine Neferis for a wine tasting and lunch experience.
You will be transferred back to your accommodation for a little afternoon rest. In the evening, you will enjoy a private group dinner, prepared by chef Mo and of course paired with the wines from Domaine Neferis.
16 April 2025 – Exploring Nabeul & Masterclass chef Mo
After breakfast we will take you on a journey to the vibrant city of Nabeul, well known for many culinary traditions like harissa, the spicy condiment made from crushed red peppers, recognized by UNESCO as part of the Intangible Cultural Heritage of Humanity in 2022. You will get a hands-on workshop on preparing harissa yourself. We continue our discovery journey to a rosewater distillery, another well-known Tunisian tradition. After this, you will travel to your next accommodation: Villa Apolonya in Hammamet. A beautiful villa with breath taking views and a pool for some relaxation.
Free time: before joining your second masterclass, you can enjoy some free time at the villa and relax at the pool. A nice snack will be provided.
Late afternoon you will get your second masterclass by Chef Mo. Using the ingredients you bought together in the morning in the Medina of Nabeul. After this masterclass, you will enjoy your home made dinner together.
17 April 2025 – Visit Domain Boubaker from Sidi olive oil
You will start your day with a nice breakfast. We will return to Nabeul to visit Poterie Slama. Nabeul is also very known for their amazing craftmanship in pottery. You’ll get a tour in the pottery plant and afterwards you will get a chance to buy some beautiful pottery for yourself.
Then we will take you on a tour to the olive grove of Domain Boubaker, home of the organic and award winning olive oil from Sidi. Located on the heights overlooking the Bay of Tunis, the Boubaker olive grove continues a millennia-old olive oil tradition through artisanal, family-driven production, free from fertilizers and pesticides, with deep respect for both the Earth and People. The olive trees, planted at the beginning of the 20th century by Sicilian and Andalusian olive growers, produce exclusive varieties typical of this Mediterranean birthplace of olive oil. You will enjoy a nice olive oil tasting and a lunch in the olive grove.
Free time: you will be transferred back to villa Apolonya, where you can enjoy some free time and relaxation at the pool or visit Hammamet for some shopping or site seeing. Or you can choose to stay in Nabeul and enjoy a pottery workshop.
On this last evening of your culinary experience in Tunisia, chef Mo will treat you with a very special private Tunisian goodbye dinner. It’s going to be a true celebration of Tunisia.
18 April 2025 – Travel back home
After breakfast, you will be transferred back to the airport for your return flight home.
- Round-trip flights from Brussels to Tunis (and back), with 25 kg checked luggage and 8 kg hand luggage
- 5 nights’ accommodation: 3 nights in Hotel La Menara and in Tunis and 2 nights in Apolonya in Hammamet
- All ground transfers and transportation
- Private gourmet dinners prepared by chef Mo in your accomodation as outlined in the program.
- Masterclasses with Chef Mo as outlined in the program
- Domaine Boubaker experience with olive oil tasting and lunch
- Harissa-making workshop
- Access to tourist sites
- Domaine Neferis experience with wine tasting and lunch.
- Guided Tour of Carthage and Sidi Bou Said
Disclaimers:
- Prices are subject to change based on flight ticket price variations.
- The trip may be canceled if the minimum required number of travelers is not reached.
- Prices do not include the €10 VZR Garant contribution and the €2.50 Calamiteitenfonds contribution.
- Cost made during free time (e.g. optional lunch in Dar Jeld, spa treatments, shopping) is not included in the price and is considered an extra
Selected accomodations
Check out our curated selection of accommodations, meticulously chosen to offer an unforgettable experience
A Journey Through Time
Nestled atop the heights of Sidi Bou Saïd, the charming hotel “LA MENARA” offers its guests a journey within a journey. During your stay at “LA MENARA”, you will travel through Tunisia’s rich history while marveling at the Gulf of Tunis and a panoramic view of the entire capital. Every room and corner reflects and embodies an era from the many civilizations that have shaped Tunisia. The charming hotel “LA MENARA” has sought to gather this blend of history and cultures into one unique space.
An Exclusive Villa in Hammamet
Nestled on the serene hills of El Monchar, Apolonya stands as a testament to luxury and tranquility, just 10 minutes away from the azure waters of the Mediterranean and the charming town of Hammamet Sud. This exclusive villa offers an expansive 7-hectare estate with total privacy, free from any neighboring intrusion. The villa boasts 2000 square meters of meticulously designed space, including nine elegant suites accommodating up to 18 guests. With two sparkling swimming pools, a children’s playroom, a state-of-the-art multimedia lounge, and a dedicated yoga studio, Apolonya caters to every whim. Fitness enthusiasts can enjoy a well-equipped gym, while outdoor enthusiasts will appreciate the pétanque court, foosball, and ping-pong tables. Culinary delights are at your fingertips with a barbecue and traditional wood-fired pizza oven. Adding to its charm, Apolonya is home to 37 peacocks, seven Shetland ponies, three majestic horses, and two gentle alpacas, making it a true haven of luxury and nature.
It offers a Spa, a Rooftop, two restaurants and a personalized service which make it the right place to stay in Tunis.
Experience Highlights
Culinary Masterclass with Chef MO
Tunis, Hammamet
Join Chef Mo in an exclusive masterclass that brings the flavors of Tunisia to life. From selecting fresh ingredients to mastering traditional techniques, Chef Mo guides you through each step, sharing his expertise and passion for Tunisian cuisine.
Discover Tunisian Wines
Domaine Neferis
Immerse yourself in the world of Tunisian wines with a visit to Domaine Neferis. Explore picturesque vineyards, learn the secrets of traditional winemaking, and indulge in an exquisite selection of Tunisian wines. Let yourself be enchanted by complex aromas and refined flavors while discovering the unique wine heritage of the region.
Explore the Ancient City of Carthage
Carthage, Tunisia
Embark on a journey through history as you explore the ancient ruins of Carthage. Discover the remnants of a once-great civilization, walk in the footsteps of legendary figures like Hannibal, and marvel at the impressive archaeological sites overlooking the sparkling Mediterranean Sea.
Discover the Essence of Olive Oil
Nabeul
Explore the enchanting Domain Boubaker, an olive grove steeped in a millennia-old tradition of artisanal, family-driven olive oil production. With a deep respect for the Earth and its people, this pesticide-free estate showcases century-old olive trees planted by Sicilian and Andalusian growers, producing exclusive Mediterranean varieties of exceptional quality.
Harissa Workshop
Nabeul
Step into the rich heritage of Tunisian harissa, a culinary gem recognized by UNESCO as an intangible cultural treasure. This workshop goes beyond the recipe—it's an immersion into the history, craftsmanship, and tradition of harissa-making, a skill passed down through generations.
Discover the Enchanting Medina of Tunis
Tunis, Tunisia
Immerse yourself in the vibrant streets and bustling souks of the historic Medina of Tunis. Explore the labyrinthine alleys, soak up the rich history of this UNESCO World Heritage site, and be captivated by the exotic aromas of spices and traditional craftsmanship.
Shared Room
*€1455
Single Room
*€1700
Shared Room
**€1895
Single Room
**€2150
*Price excluding flight and mandatory contributions.
**Price might vary based on flight prices.
Includes 25KG checked-in luggage. Price excluding mandatory contributions.
